Frequently Asked Questions
Frequently Asked Questions
What is Burmese cuisine like?
Burmese cuisine comes from Myanmar, a Southeast Asian country bordered by India, China, Thailand, and Bangladesh. It reflects influences from Indian, Chinese, and Thai cooking while remaining uniquely Burmese in flavor and preparation. Burmese food is known for its balance of savory, sour, and aromatic elements, often featuring fresh herbs, fermented ingredients, and layered textures.
How would you describe the flavor profile of Burmese food?
Burmese cuisine is best described as balanced rather than spicy or heavy. Dishes often combine savory, tangy, and aromatic flavors, with an emphasis on freshness and depth. While some items include chili or heat, many are mild and approachable, making Burmese food accessible to a wide range of tastes.
Is Burmese cuisine similar to Thai or Indian food?
Burmese cuisine shares certain influences with Thai, Indian, and Chinese cuisines due to Myanmar’s geographic location, but it remains distinct. Compared to Thai food, Burmese dishes are generally less sweet, and compared to Indian food, they are often lighter and less heavily spiced. The use of fermented ingredients and fresh herbs gives Burmese cuisine its own unique character.
Is Burmese food spicy?
Burmese food is typically flavorful rather than overly spicy. While some dishes include chili or heat, many are mild, and spice levels can often be adjusted to suit individual preferences. Guests new to Burmese cuisine often find it approachable and well balanced.
What are Top Burmese’s staple dishes?
Top Burmese is known for several signature dishes that reflect traditional Burmese flavors. These include Laphet (fermented tea leaf salad), our signature Burmese samosas, and a variety of slow-simmered curries made with aromatic spices and fresh ingredients.
What is Laphet (fermented tea leaf salad)?
Laphet is a traditional Burmese dish made from fermented tea leaves and is considered a cultural staple in Myanmar. It is typically prepared with crunchy nuts, seeds, garlic, and aromatics, creating a savory, tangy, and uniquely Burmese flavor profile.
Is Top Burmese good for vegan or plant-based diners?
Yes. Approximately 70 percent of the Top Burmese menu is vegan. Many traditional Burmese dishes are naturally plant-based, and our menu offers a wide range of vegan options across salads, curries, noodles, and sides.
What are some popular dishes for first-time guests?
Popular choices for first-time guests include Laphet (fermented tea leaf salad), signature samosas, coconut-based curries, and comforting noodle dishes. Our team is happy to recommend dishes based on your taste preferences and spice tolerance.
What is Khao Soi?
Khao Soi is a rich coconut curry noodle soup that is popular across Northern Southeast Asia. At Top Burmese, it is prepared with fragrant spices, coconut milk, and noodles, offering a creamy and comforting dish that many guests return for.
What is Mohinga?
Mohinga is widely regarded as the national dish of Myanmar. It is a savory fish chowder made with lemongrass, aromatics, and rice noodles, traditionally enjoyed as a comforting and deeply flavorful meal throughout the country.
Where is Top Burmese located?
Top Burmese has locations in Portland and Beaverton, Oregon.
Portland – Original Location: 413 NW 21st Ave, Portland, OR 97209
Portland – Burma Joy: 1305 NW 23rd Ave, Portland, OR 97210
Beaverton – Bistro Royale: 12655 SW 1st Ave, Beaverton, OR 97005
Which Top Burmese location is the original?
The NW 21st Avenue location in Portland is the original Top Burmese restaurant. It was the first location opened by the founders and helped introduce Burmese cuisine to a wider audience in Oregon.
Do all Top Burmese locations offer dine-in?
Yes. All Top Burmese locations offer dine-in service, each with its own distinct atmosphere and dining experience.
Do you serve alcohol?
Yes. All Top Burmese locations serve cocktails, along with wine and other alcoholic beverages. Each location’s bar program is designed to complement its dining atmosphere.
What is Mandalay Bar?
Mandalay Bar is a dedicated mini bar located inside the NW 21st Avenue Top Burmese restaurant. It serves cocktails, wine, tea, and a curated selection of fine spirits.
Does Top Burmese offer Afternoon Tea?
Yes. Top Burmese Bistro Royale in Beaverton offers an Afternoon Tea experience presented by Old Asia Tea. The experience features a curated tea service in a calm, thoughtfully designed environment.
Is Afternoon Tea available at all locations?
No. Afternoon Tea is offered exclusively at the Beaverton (Bistro Royale) location.
What is the atmosphere like at Bistro Royale in Beaverton?
Bistro Royale is widely praised for its tranquil, garden-inspired atmosphere, designed to evoke the feeling of dining in a lush green park in Yangon. Natural elements, warm lighting, and thoughtful design create a calm and immersive setting.
Can I order Top Burmese for pickup?
Yes. Pickup options are available at all Top Burmese locations. Guests are encouraged to order directly through our website for the most convenient and streamlined ordering experience.
Do you offer delivery?
Yes. Top Burmese is available on select third-party delivery platforms. However, we recommend ordering directly through our website whenever possible for the best experience and most up-to-date menu availability.
Do you take reservations?
Yes. Reservations and waitlist availability vary by location and time. The most up-to-date reservation options can be found through each location’s Google Business Profile and OpenTable listing.
How can I find current hours and contact information?
The most accurate and up-to-date hours, phone numbers, and reservation availability for each location are listed on Google Business Profiles and OpenTable.
Do you offer catering?
Yes. Top Burmese offers catering services. Please visit our catering page for menus, availability, and additional details.
Is Burma the same as Myanmar?
Yes. Myanmar is the modern, official name of the country historically known as Burma. Both names refer to the same country.